The Cheese PoetFeb 163 minOrange and Almond Olive Oil CakeWhen I think of Italian sweets (dolce), the first thing that comes to mind is the iconic combination of fragrant orange and almond. A few...
The Cheese PoetFeb 73 minCanederli! (ka'ne.der.lee)It's hard to believe that It was 16 years ago this May that I set off to Italy to learn how to cook the local cuisine. It was on my first...
The Cheese PoetDec 31, 20202 minCheese PuffsWe are big on food traditions in the Harris family. Everyone has their favourite holiday treats, and one of mine is this recipe for...
The Cheese PoetNov 30, 20203 minIdeal Scalloped PotatoesYou’ve all made them or been offered them before – scalloped potatoes that are less than ideal. What I’m talking about are those...
The Cheese PoetNov 25, 20202 minDark Chocolate and Chevre swirl BrowniesImagine a rich, dark chocolate brownie, studded with dark chocolate chips and dried cherries, with swirls of tangy goat cheese. When it...
The Cheese PoetNov 25, 20202 minButternut Squash and Comté FrittersMakes 2 dozen fritters Prep time: 15 minutes Cook time: 7 minutes Butternut squash is sweet and nutty, which makes it a natural pairing...
